Specialties
| Full Portion | Half Portion | |||
|---|---|---|---|---|
| BLACKENED CHICKEN ALFREDO | Radiatori pasta, sliced blackened chicken, tossed with our fresh alfredo sauce, served with garden salad | $11.99 | $8.49 | |
| BBQ CHICKEN PIZZA | $8.99 | |||
| OUR ORIGINAL NEW ENGLAND CRAB CAKES RECIPE | Crab cakes a top lemon-garlic aoli sauce, a side of salad with fresh hand cut romaine lettuce, blue cheese crumbles, balsamic dressing | $13.99 | $8.79 | |
| THAI SALMON | Glazed fresh salmon, sizzling stir fry vegetables, seasoned rice | $12.79 | ||
| CRISPY CHICKEN BREAST & TOMATO GARLIC PASTA WITH BROCCOLI | Crispy chicken breast, cavatappi pasta, broccoli tossed with a light garlic sauce, topped with diced tomatoes, green onions, parmesan cheese | $12.49 | $9.49 | |
| CITRUS ATLANTIC COD | Sautéed North Atlantic cod fillet, a top smashed potatoes in a tangy citrus sauce, topped with fresh tomatoes and basil | $11.99 | ||
| DITTO’S SIZZLING CHINESE BURRITO | Chicken, shrimp, stir fry vegetables, flour tortillas with a side of hoisin sauce | $10.49 | ||
| TRADITIONAL PIZZA | Fresh hand-pressed thin crust pizza with tomato sauce, pepperoni, Italian sausage, mozzarella, monterey jack and smoked gouda cheeses | $8.79 | ||
| CRISPY CHICKEN BREAST WITH PASTA CARBONARA | Crispy chicken breast, cavatappi pasta, creamy spinach sauce and bacon, topped with diced tomatoes, green onions, parmesan cheese | $12.79 | ||
| FRENCH QUARTER PORK CHOP PORTOFINO | Pork chop with port wine sauce a top smashed potatoes with a side of portobello mushrooms, caramelized onions, baby spinach | $13.29 | ||
| HOLIDAY SPINACH PIZZA | Fresh hand-pressed thin crust pizza with spinach, alfredo cream sauce, sliced chicken, tomatoes, basil, garlic, mozzarella cheese | $8.99 | ||
| DITTO’S HOMESTYLE LASAGNA WITH SAUSAGE | Lasagna noodles, ground beef, pepperoni, tomato sauce, ricotta cheese, mozzarella cheese, garden salad | $11.99 | ||
| OUR SPECIAL NEW ENGLAND STYLE STUFFED SHRIMP | Gulf shrimp stuffed with our fresh crab stuffing, served with your choice of any two: garden chopped salad, caeser salad or our side kicks selections | $13.49 | ||
| AGED CENTER CUT BLACKENED BEEF CHOP | 14 ounce cut from a tender beef rib, blackened, served with your choice of any two: garden chopped salad, caeser salad or our side kicks selections | $20.99 | ||
| NEW YORK STRIP | 12 ounce Black Angus New York strip steak prepared with garlic seasoning, served with your choice of any two: garden chopped salad, caeser salad or our side kicks selections | $19.99 | ||
| SIZZLING STACKED RIBEYE STEAK | “10 ounces sliced from the prime rib” Grilled, served a top caramelized onions glazed with Henry Bain Sauce, garnished with tobacco onions, served with your choice of any two: garden chopped salad, caeser salad or our side kicks selections | $17.99 | ||
| Items “starred” have been specially prepared to be lower in fat and cholesterol | ||||



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